Keif recalls working at Maldaner's Restaurant in Springfield, Illinois for 38 years. She and Woods discuss the restaurant, food, menus, employees, duties as waitress and assistant manager, and customers.

1 tape, 60 mins. Interview by Jo Saner, 1977 RESTRICTED: No legal release. May be read, but not cited, quoted or published. See collateral file: partial unedited transcript. Tape filed under Woods, Edward E. See also W862*

Betty and Edward Woods discuss the history and business of Maldaner's Restaurant in Springfield. They also discuss her father, Walter Tabor, who owned and managed the restaurant; also employees' duties, meals, catering, bakery, and service.

2 tapes, 135 mins. Interview by Jo Saner, 1977 RESTRICTED: May be read but not quoted, cited or published. See collateral file: interviewer's notes, partial transcript.